Portland State University
Portland State University
Culinary Program Review
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4.0
5
Overall: 4.0, curriculum: 4.5, teaching: 3.5, safety: 2.
Ranked56
in the USAPortland State University is a large public college offering many disciplines along with the culinary program and located in
Portland, Oregon. The college was founded in 1946 and is currently offering certificates in Foodservice Systems Administration and Management.
Portland State University is pretty expensive, depending on the degree program you choose, the cost of education varies with an average of $26,000 / year. According to recent studies, Portland State University area is relatively dangerous - the college is reported to have a poor rating for campus security.
Portland State University culinary program ranks #56 in USA and the second best in Oregon. Check the detailed rankings below on the left hand side.
Major competing schools for this college are
Pioneer Pacific College in Wilsonville and
Clark College in Vancouver. View the details about all ten competitors and available culinary majors and minors below in the right column.
Culinary programs ratings 2014-2015:
Overall rating:
Curriculum rating:
Teaching rating:
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Overall school rankings 2015:
Ranked #2 culinary school in
OregonRanked #19 culinary school in
The WestRanked #56 culinary school in
USACulinary school program rankings 2015:
State of Oregon Culinary School Ranking
The West Regional Culinary School Ranking
USA Nationwide Culinary School Ranking
Portland State University
724 SW Harrison
Portland, OR 97201
Phone: (503) 725-3511
Website: http://www.pdx.edu
Location map:
